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Great Pastry Chef Wanted! - South Gloucestershire - up to 22K

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  • StroudGL5
  • Posted 12th Mar 2010
  • Posted by: First Contact Chefs
  • Salary: GBP per annum
  • Job Type: Permanent
  • Reference: 2248186
  • This job has been viewed 53 times since it was posted.

Job Description

Our client is a magnificent 3red star 2rosette accredited property looking to recruit a passionate Head Pastry Chef to join their thriving team. This stunning Castle Hotel is set in acres of wonderful landscaped gardens and woodlands. This is a splendid opportunity to work in a high class, quality working environment.

The Role: Reporting directly to the Head Chef, your responsibilities will include running the Pastry Section producing all freshly made desserts, ice-creams, petit fours, baked bread and afternoon teas, stock control and ordering. You will be using only the freshest and best ingredients to create imaginative seasonal dishes.

Benefits include:

  • Fantastic Salary of £18-22k
  • Joining a professional brigade
  • FREE Live in accommodation!
  • Opportunity to make your mark
  • Freedom on Menu\'s
Qualification/Experience: You will have previous experience of working in a 2 rosette accredited property. The successful candidate will have experience in making breads, ice-creams and pastries. A passion for the industry as well as a desire to provide high levels of service is essential for such a role. All applicants should have excellent management skills. All applicants must:

In line with the requirements of the asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

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